Monthly Archives: July 2007
Solution: Leftover Egg Whites
This frosting was the best solution to using up eggs whites I had leftover from making ice cream. I am very excited about my new KitchenAid Ice Cream Attachment. I think the thing I enjoy the most about it is … Continue reading
Posted in dessert
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An Ingredient for Every Pot – Brie Tarts
I am beginning to practice what I preach and finding my sermons to be quite practical. We freely give advice and sometimes even get paid for it but why do we not use it ourselves? You know the scenario, doctor … Continue reading
Posted in appetizer
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Fish Tacos
A favorite, summer foodie event for me is sitting out on the deck, consuming mass quantities of Fresh-Mex and cooling off with a Margarita or another choice cold beverage. Fish tacos, with fresh, grilled mahi-mahi, pico de gallo, and crème … Continue reading
Posted in main course, savory, video
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